Thursday, May 15, 2008

Michigan, day two

Good day to start our visit ~ nice leisurely morning followed by a big fat delicious breakfast.  "The Abner" is a skillet meal composed of hash browns with shredded cheese, diced ham, and gravy on them, topped with two eggs over easy.  And toast on the side.  It's not as grotesque as it might sound.  Reasonable portion and oh so good.  After that, a visit to Grandpa Dave's Lowe's (bought a new shower head and a little gas grill to cook dinner upon) and some quality time at the park.

After naptime (and grill assembly time), we ventured back out for steaks and assorted other goods for dinner.  On the way, we stopped and looked around the house that Grandpa's dad built when he was a kid.  Empty for a year now, it's in kinda sad shape, but it was neat to visit anyway.  Grilled ribeyes and corn on the cob are as good a way to end the day that The Abner started.

Toledo Zoo tomorrow.

Today's beerlog: Leinekugel's Red Lager

1 comment:

  1. Huh - despite considering myself a midwesterner (Twin Cities) I was surprised by the Toledo Zoo thing - no idea you were so close to Ohio. I guess we never ventured much past the MN/WI border...

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